TUE- SUN 3PM - LATE

Freshly Baked Breads, Brushed Garlic Oil with Rosemary

Warm Marinated Olives

Roasted Spiced Nuts

Bruschetta, tomato, red pepper, goat cheese on ciabatta

Duck Pate, fruit chutney, pickles, sourdough.

Roasted Prawns, garlic, black olive, peppers, croutons.

Whole Chorizo, tomato , hot honey, goat cheese.

Wagyu Meatballs, passata, pecorino, sourdough.

Roasted Mushrooms, balsamic, honey, garlic, thyme.

Patatas Bravas, passata, cheese, salsa verde.

Baked Double Cream Brie, garlic, rosemary, sourdough.

Confit Courgettes, coconut yoghurt, tom. vinaigrette, nuts.

Cheese (2 x 50g), homemade chutney, pickles, breads.

Cured Meat Selection, pickles, nuts, breads.

Antipasto, cured meats, cheese, pate, nuts, chorizo, olives.

Chocolate Brownie, vanilla ice cream, fruit compote.

Most dishes can be made GF and DF.  

12

12

12

18

25

26

28

26

18

20

22

22

32

32

85

16